Spring is right around the corner with an earlier start to daylight saving time. And that means baseball season is here, as is the family tradition of firing up the grill. Legendary St. Louis Cardinals shortstop, World Champion and Hall of Famer Ozzie Smith is always ready to share his passion for food and cooking out with friends and family. He may no longer be seen tossing baseballs around on the diamond, but year-round you can find him tossing Kingsford charcoal into his grill, creating all types of mouthwatering taste treats. Kingsford has a new charcoal with hickory that adds a perfect touch of sweetness with a Southern flair.
http://www.clarionledger.com/apps/pbcs.dll/article?AID=/20080220/FEAT02/802200302/1019
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